Roast Level: Dark
Origin: Coorg, India
Perfect for true coffee lovers, Bloom Mood delivers an intense, full-bodied experience with deep, toasted flavors and a rich, hypnotic aroma. The term ‘bloom’ in coffee lingo refers to the bubbling or foaming effect that occurs during brewing, enhancing the extraction of flavors for a robust cup.
Sourced from the lush plantations of Coorg, India, this single-origin coffee is packed with earthy and floral tasting notes that capture the essence of South India’s coffee heritage. Its dark roast profile makes it a perfect pairing with creamy desserts like cheesecakes, or as a delightful affogato when poured over ice cream. Whether you prefer it as a strong black coffee, a cold brew, or an espresso shot, Bloom Mood offers a bold and satisfying experience in every sip.
Our 100% Arabica beans when roasted dark gives your coffee a low acid level, making it stomach-friendly, and perfect for any time of the day. A quick and easy way to brew this blend is by using an Inverted Aeropress.
- Before adding in the coffee (18g to 20g), wet the filter paper
- Add hot water for about 40 seconds, and let the coffee bloom.
- Add more water and stir the mixture quickly 5-7 times
- Let it sit for 2 and half minutes
- Add the cap onto the device and flip it onto a cup
- Slowly depress the plunger and drain the coffee into the cup
Elevate your coffee ritual with Bloom Mood – the best Indian coffee for strong flavor lovers.
The best coffee
The best coffee I had ever had in my life
I have ordered the coffee for French press and it is great. Could you make this available in moke pot grind size ealso.